Last night I walked into a Chipotle restaurant to order a chicken burrito with lettuce, onions, and cheese. I wasn’t hungry enough to eat my customary two burritos (I work out a lot), but a single burrito just wasn’t going to get the job done. So, I ordered a double portion of chicken and was told it would be about $2.00 extra. No problem, I responded. After the final member of the assembly team completed and wrapped the burrito, he wrote a “C” (for “chicken”) on the tin foil so the cashier would know what I had ordered.

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